Chef Paul Prudhomme's Louisiana Cajun Magic Cookbook [Book]

It is easier and faster to prepare Cajun specialties with Paul Prudhomme's new Magic Seasonal Blends--a new feature in this book. More than thirty color photos illustrate Cajun greats such as Gumbo, Jambalaya and Etouffee.

Chef Paul Prudhomme's Louisiana Cajun by Prudhomme, Paul

Chef Paul Prudhomme's Louisiana Kitchen

Here for the first time the famous food of Louisiana is presented in a cookbook written by a great creative chef who is himself world-famous. The extraordinary Cajun and Creole cooking of South Louisiana has roots going back over two hundred years, and today it is the one really vital, growing regional cuisine in America.

Chef Paul Prudhomme's Louisiana Kitchen [eBook]

Vintage Cookbook 1988 K-Paul's Louisiana Cajun Magic Chef Paul

The Magic Of Microwave Cookbook

Paul Prudhomme's MAGIC Shrimp Seasoning – NolaCajun

Chef Paul Prudhomme's Seasoned America: Prudhomme, Paul

GCIA, New Orleans - Chef Paul Prudhomme

Celebrity Chef Paul Prudhomme Caught Fire With Cajun-Creole

Remembering Paul Prudhomme, The Louisiana Chef Who 'Made Magic

Chef Paul Prudhomme's Pure Magic Archives - Magic Seasoning Blends

The book is in very good condition no writing highlighting or page damage. The wire ring binding is secure and all pages are attached. The cover

1989 Chef Paul Prudhomme’s Louisiana Cajun Magic Cookbook

Chef Paul Prudhomme's - Louisiana Kitchen Cookbook - Magic

US: Crescent / Beekman House, 1989. Crescent / Beekman House 1989 First Edition NL with A Fine/ Bright glossy cover, delectably color photographed..

Chef Paul Prudhomme's Louisiana Cajun Magic by Paul Prudhomme - First Edition NL with A - 1989 - from Keeper of the Page (SKU: 356867)