CaJohn's Gwendolyn Green Hot Sauce is a flavorful table sauce that has a medium level of spiciness. This Louisiana-style sauce is made with jalapeño peppers and garlic, which gives it a unique taste that goes well with various dishes. As its name suggests, this sauce is named after a sassy Louisiana Cajun gal named Gwendolyn, and it embodies the spirit of Cajun cuisine. It is a versatile sauce that can be used in all kinds of soups, on eggs, in salsa, and guacamole.
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This sauce should be used with extreme caution as it's made with 4 million Scoville units of pepper extract. An award winning sauce that definitely brings fire to the delightful flavor.
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